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Sunday 11-5 CST | |  | Spatulas | Home » » » » » » Ateco Spatula | | | | | | | Description: | | Ateco Ultra Spatulas feature stainless steel blades with plastic handles that are dishwasher safe, shock resistant and sanitary. Spatula blades are taper ground for even flexibility. Since 1905, Ateco has manufactured tools to help professionals as well as enthusiasts create extraordinary looking cakes, cookies and pastries. Ateco products begin with the finest materials, from metals to fabrics to plastic films and undergo testing for durability, reliability and quality. They are made to last under the punishing conditions of restaurant and high-output commercial kitchens. Dimensions: 4.5" x .75" | | | Features: | |
• offset 3.5 inch blade
| | | Product Details: | | | Product Length:
| 9.0 inches | | Product Width:
| 1.0 inches | | Product Height:
| 0.5 inches | | Product Weight:
| 0.18 pounds | | Package Length:
| 9.0 inches | | Package Width:
| 1.0 inches | | Package Height:
| 0.5 inches | | Package Weight:
| 0.1 pounds | | Average Customer Rating:
|  based on 19 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 19 customer reviews )
Write an online review and share your thoughts with other customers.
Most Helpful Customer Reviews
9 of 9 found the following review helpful:
 Disappointed in sizeJan 16, 2011
By Bill
"bill1971"
This a nice offset spatula, but small. The description says the "blade" is 9.75 inches, however, this is actually the full length of the knife, thus making it much smaller than I expected, making this somewhat expensive for such a small size. I guess I need to order the largest available, or go with the Oxo.
12 of 13 found the following review helpful:
 An essential for frosting and layer cakesDec 01, 2008
By VCQ
If you're a baker who frequently makes brownies, bar cookies, and cakes, you need to have an offset stainless-steel icing spatula in your collection. The blade is the ideal combination of strength and flexibility, and using an offset spatula means that you don't end up dragging your knuckles through your frosting as you work around a cake. It's useful for leveling brownie and cake batters to ensure even baking and is a must-have for spreading frosting, particularly on quick-setting sheet cakes like Texas cocoa cake. It's also my tool of choice for spreading fillings and frosting layer cakes. When you're finished, you can either hand-wash or pop it in the dishwasher.
8 of 9 found the following review helpful:
Industry StandardDec 06, 2009
By J.K.
Found in bakeries everywhere, it's the perfect size, weight and feel for icing cupcakes and other tasks that require this size tool. As a professional pastry chef, I often have to use it for hours at a time. No brainer if this is the size offset you need. Don't listen to Suzy homebakers who think it's not big or stury enough. They have no clue. And I'm just a pastry chef, I don't represent Ateco!
4 of 4 found the following review helpful:
Great help in the kitchen!Sep 12, 2009
By T. Talbot
"mtnmagic1998"
bought this a while ago because I was tired of icing cakes with a short knife and boy is it way easier. Not only that but it also comes in handy when you need something rigid to run under something to loosen it from it's pan. Definitely suggest this product.
3 of 3 found the following review helpful:
easy to useFeb 18, 2009
By Crystal L. Ritter
"Crystal L. Ritter"
I found this easy to put icing on the cake and moving it around after it has cooled off..
See all 19 customer reviews on Amazon.com
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