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CucinaPro 1718 Electric Grinder
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CucinaPro 1718 Electric Grinder

SKU:

131003

This product is currently out of stock
Description:

Make fresh and healthy burgers and loaves by grinding your own meat. Our Electric Meat Grinder was designed for the home user in mind. Easy to use with fine, medium and coarse cutting discs. You will never buy frozen burger patties again!

Features:

Fine, medium and coarse cutting discs


275 watts of power


On/off and reverse switch


Beautiful Stainless housing


Product Details:
Product Length: 13.25 inches
Product Width: 12.5 inches
Product Height: 13.0 inches
Package Length: 13.1 inches
Package Width: 12.4 inches
Package Height: 10.3 inches
Package Weight: 10.1 pounds
Average Customer Rating: based on 5 reviews
Customer Reviews:
Average Customer Review: 4.0 ( 5 customer reviews )
Write an online review and share your thoughts with other customers.


Most Helpful Customer Reviews

11 of 11 found the following review helpful:

5Fantastic GrinderJan 11, 2011
By Phoebe Brent
I bought this grinder because I was tired of using a manual grinder. As soon as we received it, we started to make burger. The burger looked professionally ground. It was so easy and fast. The meat seemed to cut better partially frozen than thawing the meat completely. I would definitely recommend this grinder.

4 of 4 found the following review helpful:

5Works great !!May 27, 2011
By janetv
Received the grinder and started to use it right away.
Could not believe the ease of use.
Made burgers and came out great. Now I know whats going into my chop meat.
Cleanup was a breeze. Very happy with the purchase.

2 of 2 found the following review helpful:

5good productJun 25, 2011
By bub
this is a great grinder. please read and understand the instructional manual. do not force the food and have patience. i had absolutely no problem whatsoever with this item.

1 of 1 found the following review helpful:

2simple aluminumSep 03, 2011
By Mary D.
We must have gotten a defective unit, because ours broke within 10 min of use. I bought this meat-grinder because of its high reviews and relatively reasonable price. My husband praised the easy construction, although he wasn't happy about the aluminum parts. After a few minutes of using it he complained that the meat was coming out like paste (we bought it to make homemade dumplings). He changed the holes for the bigger ones, and in the next 30 seconds he heard a snapping sound, and the grinder stopped rotating. The engine worked, but the rotary part stopped rotating. We sent it back to the seller and had no problems with the full refund.

3Learning CurveSep 09, 2011
By Handyman "Don"
On our first attempt at using this grinder, we ground about 15 pounds of pork sausage. This was not a good idea. It was too much for the first time. You cannot go too fast! It works good when you just keep the screw full of meat. Never fill the chute with meat and use the pusher to drive meat into the screw! It gets clogged and makes the meat into mush. My technique is to watch the screw and drop meat chunks into the screw as it clears itself and pushes the meat through the screen. It needs to have a steady stream of chunks to work properly. After the learning curve and some mushy sausage, we were satisfied with the grinder. It also pays to give it a rest every once in awhile. It gets hot. For one of the less costly models, it did a good job.

 
 
 
 
 
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