The original Butter Bell crock keeps butter soft, delicious and spreadable for up to 30 days without refrigeration. Through the study of traditional and historical butter storage methods and hours of product development, L. Tremain, Inc. has created a line of butter crocks that are a tribute to the original French butter crock or "beurrier" (pronounced bur-e-ay). Made from durable stoneware or dolomite clays, the Butter Bell crocks will safely keep butter fresh and spreadable without refrigeration, odors or spoilage. The Butter Bell's unique design enhances butter's delicate flavor, while providing a practical and decorative solution for storing and serving butter. It keeps butter at the perfect "spreading" consistency by reflecting outside heat while insulating and cooling the butter. Flavor and freshness is protected by an airtight seal of water at the base of the crock. Water should be changed out every three days and replaced with fresh, cold water. Store the crock away from heat or sunlight. To use, firmly pack softened butter into the bell-shaped lid, pour cold water into the base of the crock and place the lid upside down back into the base of the crock. The hand painted raised floral Butter Bell crock is a traditional white crock decorated with a soft colorful raised floral pattern and features the word "Butter" on one side and "Beurre" on the other. This is the first Butter Bell style crock to be introduced and continues to be a top seller. Dishwasher safe.

Keeps butter fresh and spreadable for up to 30 days without refrigeration; no odors or spoilage

Made of high quality glazed stoneware; dishwasher safe

Modeled after original French butter crock; decorated with hand-painted raised floral pattern; features "Butter" on side and "Beurre" on other side

To use, pour cold water into base, pack lid with softened butter, replace lid into base; change water every 2-3 days

Holds 1 stick of butter; practical and beautiful, goes from kitchen to tabletop