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Sunday 11-5 CST | |  | Bundt Pans | Home » » » » » » » Nordic Ware Bundt Fancy Springform Pan with 2 Bottoms, 9 Inch | | | | | | | Description: | | The Bundt cake was pioneered by Nordic Ware, so it stands to reason that they would make the best Bundt pans - and this Bundt Fancy Springform with two bottoms is no exception. Featuring a Bundt formed bottom with center tube and triditional flat bottom with a heavyweight alumnized steel band, this springform will allow you to make elegant cakes and desserts. The smooth locking mechanism provides a tight leak proof seal. | | | Features: | |
• Bakes cakes tortes and cheesecakes
• Leak-proof tight seal prevents messy spills
• Non-stick finish for easy food release and cleanup
• Hand wash with mild detergent
• Make with Bundt tube or classic flat top
| | | Product Details: | | | Product Length:
| 9.38 inches | | Product Width:
| 9.38 inches | | Product Height:
| 2.88 inches | | Product Weight:
| 1.0 pounds | | Package Length:
| 9.2 inches | | Package Width:
| 9.0 inches | | Package Height:
| 2.8 inches | | Package Weight:
| 0.95 pounds | | Average Customer Rating:
|  based on 12 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 12 customer reviews )
Write an online review and share your thoughts with other customers.
Most Helpful Customer Reviews
32 of 32 found the following review helpful:
 A high-quality, multi-purpose panJul 16, 2002
This pan is a high-quality, convenient addition to my kitchen, which is precisely why I bought it. The interchangable bottoms are easy to use and easy to clean. It's made of a strong, durable, substantial matierial--not a flimsy, easy-to-dent piece! As an apartment dweller with a small kitchen, this pan is ideal: it is easy to store and has multiple purposes. However, it has one small (potential) drawback: when used as a bundt pan, it's a little small--your standard bundt cake recipe will slightly overfill the pan.
29 of 30 found the following review helpful:
 Don't buy this pan for the bundt pan part!Nov 11, 2003
Yes, this pan WOULD be a good value if you could use both parts of the pan, BUT! This pan leaks. It's perfectly fine for the springform pan part (for cheesecakes), but don't even try to use it for a bundt pan. The pan leaks horribly, and doesn't brown correctly. Imagine this....a perfectly baked pound cake in the oven, and when you're ready to pop out the cake, you turn it over just to find a pale unattractive cake. This occurs even when baked on the lowest rack in the oven. I tried it multiple times with multiple recipes (and yes, I'm a very experienced baker), and on almost all occasions, it leaked and came out incredibly pale (And pale means it doesn't have that yummy caramelization!). Yes, you could probably use this pan for Angel Food cakes (because you don't really want it brown anyways), but you probably wouldn't want to because angel food cakes need a NON-nonstick surface in order to rise extremely high. Also, the material is very flimsy - it has the same feel of the 3-springforms-for-$9.99-from-WalMart pans. Save yourself the money and buy a good springform and a good bundt.
8 of 8 found the following review helpful:
Versatility and ValueDec 07, 2002
By Betty
I don't bake much, and I have only used this pan a few times to make a banana cake. It has worked really great for me. It has not rusted or warped. The clasp (?) that is used to open and close the pan is easy to use and has never given me trouble. I just wait for my cake to cool down, open the clasp, and ease my cake out of the mold.
The other great thing about this pan is that it is lightweight and the price can't be beat.
1 of 1 found the following review helpful:
 Been Using This Pan for 3 Years NowNov 18, 2011
By Dianne E. Socci-Tetro
"Books & Chat"
I've been using this multipurpose pan now for about three years. It was quite difficult to replace the one I used to have since I could not find one at the stores anywhere around me. Thank Heavens' Amazon carries this. They saved my baking life! I love making cheese cakes and rich, heavy Bundt cakes and this pan is perfect. I love the fact that it takes up less space since one piece fits into the other. It is in as good condition today as the day it was delivered to me.
Both inserts are just perfect. They fit nice and tight and I have yet to have an issue with leakage even after all these years and hundreds of uses and washes. It is made with a very durable non-stick surface and it *really* doesn't stick. Even if you inadvertently burn something.
1 of 1 found the following review helpful:
nice addition to my bakewareMay 19, 2011
By Gail N. Westover
Only used this one time so far. It isn't anything I'll be usuing daily, but when I want a springform pan like this, I now have it! It didn't leak at all. I think others who complained didn't have the bottom in straight. It was great and released perfectly.
See all 12 customer reviews on Amazon.com
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