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Sunday 11-5 CST | |  | Measuring Tools & Scales | Home » » » » » OXO Good Grips Instant Read Meat Thermometer | | | | | | | Product Promotions: | | | | | Description: | | Make sure you are thoroughly cooking your meat to the desired and safe internal temperature. Insert the stainless steel probe into your meat away from the bone to get an accurate reading of the internal temperature. Large numbers and readings for poultry, beef, port, veal and ham make this Thermometer easy-to-read and easy to use. The storage sleeve has USDA recommended cooking temperatures and Celsius conversions, plus a convenient clip | | | Features: | |
• Instant-read meat thermometer calibrated for accuracy
• Sturdy, stainless-steel construction
• Easy-to-read; includes pocket clip and storage sleeve
• Wash by hand
• Measures 1-1/2 by 5-1/2 inches; satisfaction warranty
| | | Product Details: | | | Product Length:
| 11.1 inches | | Product Width:
| 4.6 inches | | Product Height:
| 1.9 inches | | Product Weight:
| 0.35 pounds | | Package Length:
| 11.2 inches | | Package Width:
| 4.4 inches | | Package Height:
| 0.6 inches | | Package Weight:
| 0.05 pounds | | Average Customer Rating:
|  based on 11 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 11 customer reviews )
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Most Helpful Customer Reviews
21 of 27 found the following review helpful:
 Not accurateJul 05, 2005
By Asad
In boiling water, read about 195-200 deg. instead of 212. How hard is it to make a thermometer that actually measures temperature accurately?
Asad
18 of 23 found the following review helpful:
piece of junkAug 20, 2005
By Jacky Chips
"love good books"
first time it was washed it filled up with water... never worked right again!!! stay away
3 of 3 found the following review helpful:
Not worth it!Jun 02, 2010
By L. Dunn
I wish I'd read these reviews first before a) buying this piece of junk and b) seriously overcooking my dinner! Still on the search for a good instant read thermometer....
3 of 3 found the following review helpful:
Very InaccurateJul 10, 2009
By Brian
This thermometer is off by around 35 degrees. It takes around a minute to read the temperature, which isn't very instant. There is also no way to calibrate it, unlike other thermometers that have a calibration screw or nut.
2 of 2 found the following review helpful:
InaccurateAug 28, 2010
By driekus
I bought this thermometer and found it to be completely inaccurate. Meat was always hideously overcooked. It showed water boiling at 70C which is 30C too low. I would not recommend this product.
See all 11 customer reviews on Amazon.com
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