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Sunday 11-5 CST | |  | Paring Knives | Home » » » » » Wusthof 4066710 4" Paring Knife | | | | | | | Description: | | The Wüsthof Black Classic 4" Paring Knife is ideal for smaller projects and precision point work. This knife is a must-have for any kitchen.This knife is also available in a 3 1/2" (item 4066/9) and 4 1/2" (item 4066/12) blade.Please call us at 1-866-797-0555 if you have any questions about any Wüsthof products. | | | Features: | |
• Pointed 4-inch blade great for peeling vegetables and small cutting jobs
• Forged high-carbon stainless steel blade, hand-honed for razor-like sharpness
• Traditional-style composition handle is triple-riveted for strength and permanence
• Dishwasher safe
• Lifetime guarantee
| | | Product Details: | | | Product Length:
| 9.7 inches | | Product Width:
| 2.8 inches | | Product Height:
| 0.6 inches | | Product Weight:
| 0.1 pounds | | Package Length:
| 9.7 inches | | Package Width:
| 2.8 inches | | Package Height:
| 0.6 inches | | Package Weight:
| 0.2 pounds | | Average Customer Rating:
|  based on 3 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 3 customer reviews )
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Most Helpful Customer Reviews
1 of 1 found the following review helpful:
 Exceptional performance, value, and edge retentionSep 24, 2009
By Zaine Ridling
Designed for broad kitchen use, the flat-ground spear-point vanadium blade is thin and semi-flexible, which allows it to pass easily through both soft and fibrous foods. It's ground from a high performance molybdenum and vanadium stainless blank to take and hold a long-lasting edge. The blade is tapered, starting thick where the blade joins the handle, thinning down the spine to a fine, uniformly ground tip. In the hand the knife conveys a unique feeling of balance, or "sweet spot." The sweet spot is due to the blade and handle being comparable in weight. This balance transfers into a feeling of steady control over the cutting edge.
As a result, I rate it second only to the 4.5-inch (Wusthof) utility knife, which carries the same blade with a slightly longer handle. This 4-inch paring knife carries high customer satisfaction over its lifetime.
1 of 1 found the following review helpful:
Favorite knifeJun 10, 2009
By Jeff in Colorado
My most used knife in the kitchen in my Wusthof 4" paring knife. This knife stays incredably sharp. It's blade is thinner than most other knives in its size, including the Henkle. The blade taper starts almost from the very edge. These two factors helps it slice through what you are cutting easier that thicker knives. I have found the blade thickness to be a very big factor when cutting. I have Henkle knives also, but they do not hold their edge anywhere as long as my Wuthof knives. Wusthof knives last a life time and are worth every cent you pay for them.
 QualityDec 26, 2007
By Richard Magda
A good, sharp, easy to handle knife for common kitchen chores. You will be amazed how quickly and efficiently you can work with the right tools.
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