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Sunday 11-5 CST | |  | Boxed Chef Sets | Home » » » » » » Wusthof 9655 Grand Prix II 2pc Starter Knife Set | | | | | | | Description: | | If you could choose only two knives to use time and again, it would surely be these: a 3.5-in. paring knife and an 8-in. cook's knife. The paring knife makes small cuts, peels and trims away unwanted and undesirable spots on food. The cook's knife dices, slices, chops and cuts any number of items - a knife you will reach for each and every day. The Grand Prix II knives are precision forged of a single blank of high carbon stainless steel, skillfully honed by hand twice. The perfectly balanced knives feature molded handles that are slip resistant and completely hygienic. An update to the original line, the knives offer more ergonomically designed handles combined with the high quality and contemporary good looks chefs and home gourmets alike desire.. | | | Features: | |
• 2-piece starter set includes 8-inch cook's knife and 3-1/2-inch parer
• Precision-forged from a single piece of high-carbon, stain-resistant steel
• Sturdy, steel bolster; full tang for strength and balance
• Ergonomic, slip-resistant, synthetic handle; made in Germany; hand wash
• Cook's knife measures 13 by 2 by 1/2 inches; parer measures 7-1/2 by 1 by 1/2 inches; lifetime warranty
| | | Product Details: | | | Product Length:
| 15.0 inches | | Product Width:
| 7.0 inches | | Product Height:
| 4.0 inches | | Product Weight:
| 0.55 pounds | | Package Length:
| 15.0 inches | | Package Width:
| 4.5 inches | | Package Height:
| 1.0 inches | | Package Weight:
| 0.8 pounds | | Average Customer Rating:
| based on 9 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
( 9 customer reviews )
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Most Helpful Customer Reviews
12 of 14 found the following review helpful:
Wusthof is great.Jan 07, 2008
By Curtis K. Hulme My step father is a chef and has been using the Wusthof Grand Prix-II set for years. The knives really hold an edge and have perfect balance. I know my step father really likes the feel and shape of the handle also. When my step fathers knives where stolen there was no question as to which knives we would replace them with. A set like this is really nice because these are the two most used knives for chefs and cooks, it really saves on the wallet when you can get both cheaper then they are singly.
1 of 1 found the following review helpful:
Great!Sep 18, 2010
By K. Leonard I had this set shipped next day air as I start a cooking course on Monday. After reading reviews, I couldn't wait to get a hold of these knives.
When I got the package, I ripped open the box and was immediately impressed by looks alone. These babies look like serious business.
I ran down to the store where I picked up some onions, carrots, and celery for the sole purpose of testing my new toys. I got back, halved/peeled an onion with the chef's knife and went at it. These things are sharp! I'm just beginning to learn how to cook and these knives made me feel like I'd advanced from where I was skill-wise. Using these makes everything quick and effortless. To say I minced those onions is a total understatement.
After finishing with the onions, I turned to the carrots and celery, breaking out the paring knife to give it a go. I've never seen celery cut so finely. My dad (K. Leonard) and I took turns using the paring knife and we were both blown away by how well these knives were made. Not only are they sharper than anything we've ever used, they're balanced just right. I couldn't stop until I ran out of veggies to chop!
I'd highly recommend these to anyone looking for a quality set of the two most frequently used knives in the kitchen.
1 of 1 found the following review helpful:
Great knivesMar 03, 2010
By Michael Drascon These knives are my favorite. Everyone will have a knife they like better than others, and if seems like Henkels show up a lot. I prefer these because the blades feel a little better balanced and the handles fit my hand really well. The solid handles of the Grand Prix series don't have the ridges and rivets where crud can get stuck like the Classic line does. Also of note, the only difference between the Grand Prix I and II is the handles: specifically the little ridge at the end of the handle on the I that was smoothed out in the II. I actually prefer the I, but I have small hands. Those with larger hands will probably favor the later version, which is likely why they changed it. To my knowledge, though, everything else about the knives is the same. All in all, great blades. Sharp as razors, and easy to keep sharp with only period use of a steel. This set covers just about everything you'd ever need, though I ultimately complented it with a 4" utility knife as well.
Very SharpMar 10, 2012
By risplendi Bought these as a gift and they are very sharp, well balanced knives. Excellent and a must have for the aficionado Chef. You will not regret adding these to your kitchen.
Excelentes!!!!!!Feb 08, 2012
By German No necesito muchas palabras para decir que estos cuchillos son excelente, perfecto balance, un filo impresionante y altisima calidad de materiales.
I do not need many words to say these knives are excellent, perfect balance, an impressive edge and high quality materials.
See all 9 customer reviews on Amazon.com
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